Natural Chewing-Gum Flavoring

As low as: €8.45

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This aroma is well suited to :

See dosageguide

Discover our Natural Chewing-Gum Flavoring

Bubble-gum flavor is sweet and fruity, with notes of strawberry, banana and vanilla. It evokes a nostalgic and fun sweetness, perfect for playful, gourmet creations.

Using Bubble Gum Flavoring in Baked Goods

Bubble gum adds a sweet, fruity taste to your baked goods. In recipes for cupcakes, crepes or macaroons, it adds a fun, nostalgic touch.

Bubble Gum Flavoring Applications in Confectionery

Bubble gum is ideal for enriching your confectionery with a vintage touch. In sweets, chewing gum and lollipops, it adds a distinctive, appealing taste. For traditional or modern confectionery, use it to create sweets that will delight young and old alike. Its density and dry extract ensure that the flavors are evenly distributed, for delicious, fun confectionery.

Incorporating Bubble Gum Food Flavoring into Ice Creams and Dairy Products

Ice creams, sorbets and liquid yogurts can be made more original and flavorsome with bubble gum food flavoring. Used in traditional ice creams or sorbets, this flavoring adds an original sweet note. It blends perfectly into ice cream preparations, with a smooth texture and lingering flavor.

Potential Pairings for Bubble Gum Flavoring

Bubble gum pairs very well with other flavors such as vanilla, strawberry and banana. for example, combine bubble gum flavoring with vanilla in cupcakes for a creamy, fruity sweetness, or with strawberry in ice creams for a rich, balanced taste. in sweets, mix bubble gum with banana for nostalgic sweets or lollies.

  • Composition

    Water, sugar syrup, natural flavour, thickeners: guar gum - xanthan gum, acidifier: citric acid, preservative: sodium benzoate

  • Gel
    Gel
  • How to use it
    Dilute between 0.5 and 2%.

    For culinary use only.

    Shake the bottle well before each use.

    How to incorporate our Chewing Gum flavoring into your recipes?

    For confectionery and jams

    To incorporate the Chewing Gum flavoring into your confectionery and jams, add it at the end of cooking to preserve its flavor. Mix well for even distribution. Allow to cool before packaging so that the flavoring sets properly.

    For ice cream and sorbets

    Add the bubble gum flavoring to your ice cream or sorbet base before churning. Mix thoroughly for even distribution. Make sure the mixture is completely smooth before placing it in the ice cream maker for optimal flavor.

    For pastries and baked goods

    Incorporate the bubble gum flavoring into your cake or bread batter after mixing the dry and wet ingredients. Mix until the batter is smooth. Bake according to your recipe so that the flavor develops fully.

    For yogurt and dairy products

    Add the bubble gum flavoring to your yogurt or dairy products after fermentation. Mix gently to incorporate the flavoring without altering the texture. Refrigerate to allow the flavor to spread before serving.

    For more details on dosages, see our page Dosage instructions

Regulation

Our Natural Chewing-Gum Flavoring strictly complies with the Regulation (EC) No 1334/2008 of the European Parliament on food flavorings. This regulation ensures that this product meets the highest safety and quality standards. The Minimum Durability Date (MDD) indicates the period during which our aromas retain all their specific qualities, provided the packaging remains intact. After this date, our products can still be consumed, although they may have lost some of their organoleptic characteristics.

Technical data sheet
Chewing-Gum Flavoring

This PDF document provides comprehensive data on the composition, organoleptic characteristics, physicochemical specifications, and recommended uses of our Natural Chewing-Gum Flavoring .

You will also find details on allergens, restricted substances, as well as storage and usage advice to ensure the best quality of your finished products. When this aroma is organic, you will find the reference of the organic certification body.

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