Hot chocolate with Vanilla and Cinnamon flavors

Preparation:

1. Pour the milk, sugar and flavorings into a saucepan.
2. Heat the mixture over high heat until the milk simmers, then add the fresh cream.
3. Whisk for about two minutes.
4. Add the finely grated chocolate and whisk again for four minutes, keeping the mixture from boiling.
5. Remove from heat and continue whisking until the hot chocolate is smooth.

Enjoy!